Does panera offer gluten free bread?

Panera Bread gluten-free menu 2021 Salads.

What kind of food is Panera Bread?

Panera Bread is a United States based bakery café chain with operations both in America and Canada. Their headquarters are located in Sunset Hills, Missouri in a suburb of St. Louis. Some of the items they have on offer include salads, soups, sandwiches, pasta and baked products.

In 1997, Au Bon Pain changed the company name to Panera, from the Spanish language word panera, meaning “granary” or “breadbasket”. At the same time, the St. Louis Bread Company renovated its 20 bakery-cafés in the St. Louis area.

Is Panera Bread owned by Au Bon Pain?

In 1993, Au Bon Pain Co, a public company, purchased the St. Louis Bread Company for $23 million. In 1997, Au Bon Pain changed the company name to Panera, from the Spanish panera meaning ” granary ” or ” breadbasket .”. At the same time, the St. Louis Bread Company renovated its 20 bakery-cafés in the St. Louis area.

Its headquarters are in Sunset Hills, Missouri, a suburb of St. Louis. The company operates as Saint Louis Bread Company in Greater St. Louis, where it has over 100 locations. Offerings include soups, salads, pasta, sandwiches, specialty drinks, and bakery items.

Panera Bread Company is a chain store of bakery-café fast casual restaurants with over 2,000 locations, all of which are in the United States and Canada. Its headquarters are in Sunset Hills, Missouri, a suburb of St. Louis. The company operates as Saint Louis Bread Company in Greater St. Louis, where it has over 100 locations.

Why is panera called st louis bread co?

Back in the day, the 1980’s, St. Louis Bread was founded in Kirkwood, Missouri. A few years later, Au Bon Pain Co. purchased it and changed the name to Panera (Ugh, it was THEM!). If anyone cares, Panera means “bread basket” in Latin. Moving on, as the company expanded outside of the St. Louis metropolitan area, the new name went with them.

At Panera Bread Lake Saint Louis, that’s good eating and that’s why we’re serving clean food without artificial preservatives, sweeteners, flavors or colors from artificial sources. And we’re always finding new ways to make every soup, salad, sandwich and sweet bakery treat you eat at Panera the best (and cleanest) it can be.

What items on your menu are gluten-free?

For soups made with ingredients that do not contain gluten, order these options from our Soup Menu made with naturally gluten-free ingredients like corn, potatoes, and tomatoes. Look for these filling gluten sensitive breakfast options and bakery items on our Oatmeal, Parfaits & Fruit Menu and Bakery Menu.

Another frequently asked question is “Are there gluten-free options on the soup menu?”.

Where customizations are required to make the item free of gluten-containing ingredients, we’ve made a note below. For soups made with ingredients that do not contain gluten, order these options from our Soup Menu made with naturally gluten-free ingredients like corn, potatoes, and tomatoes.