Does domino’s offer gluten free pizza?

Domino’s Gluten Free Crust pizza was created to accommodate pizza fans who want to reduce the amount of gluten they consume . The Gluten Free Crust is made without wheat, barley, or rye, but it’s just as delicious as our other pizza crusts. Luckily, with thousands of stores worldwide, a Domino’s is always nearby.

An answer is that domino’s offers a gluten free pizza crust that you can get various toppings on. Here is the statement they share on the page: Domino’s is proud to offer our Gluten Free Crust for those who are looking to reduce gluten in their diet. This product is not for everyone, so we want you to have all the information before you try it.

Do domino’s do gluten free pizza?

Ordering for Domino’s gluten free pizza is now available online and on the app. When ordering on the app, you’ll need to scroll past all the yummy, giant, gluten-filled pizzas until you find the ones specifically marked as gluten free. And yes, that’s right, they’re all only available in a small. What’s gluten-free at Pizza Hut?

Does Domino’s Pizza have gluten free crust?

On their website they state “Domino’s® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure . Therefore, Domino’s® DOES NOT recommend this pizza for customers with celiac disease . Customers with gluten sensitivities should exercise judgment in consuming this pizza.” So there you go….

An answer is that Domino’s® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure . Therefore, Domino’s® DOES NOT recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza.

Up until now, it’s been a bit of a mystery. But recently, Domino’s have now started advertising that they’ll be using Schar gluten-free pizza bases . Domino’s get these pre-made and packaged from Schar, meaning they don’t need to make them from dough, nor do they need to be rolled in flour etc.

Or a ‘meal for one’ which includes a side (only coleslaw is gluten-free) and a drink for £13.99 which also runs all week. So if you can get one on a deal, that seems to be the better option for your bank balance! What gluten-free pizza bases do Domino’s use?

Is there a gluten-free crust at Pizza Hut?

They have a gluten-free crust that you can ask for when building your pizza . For now, it only comes in a small size, but it’s a start.

Our Gluten Free Crust contains no wheat, rye, or barley and has a gluten content of less than 20ppm. We make all of our pizzas in the same kitchens; and even as clean as we keep them, there may be trace glutens present. Therefore, it wouldn’t be entirely honest to guarantee that pizzas made with this crust are absolutely gluten free.

Who owns Domino’s Pizza?

Domino’s is an international pizza chain restaurant that was founded in 1960 by two brothers, James and Tom Monaghan from Michigan. However, about 8 months after the launch, James sold all of his shares to his brother, making Tom the sole proprietor of the business.